Farm to Table (Aug 13-17) – Deposit


(Going Into) Grades: 3-6
August 13 – 17, 2018
9:00 am – 3:00 pm (extended hours available)
Location: The Farmhouse Studios and Gardens
Makers: Kat Rokita + Staff
Limit: 16


This year, our food camp will focus on our farm’s late summer produce and eco-friendly dining! We will cook our meal in our new solar ovens. Kids will learn how to harvest fresh veggies, slice and dice, and create a menu based on our New England “roots” (literally). Join us Friday evening for a dining experience in our gardens with your kids as hosts and servers. FOOD WILL BE NUT AND MEAT FREE.


A $50 deposit is required to hold a camp spot. Final payments are due no later than July 1, 2018. Or, you can pay in full.


Sibling/friend/multiple camp 10% discount, use coupon code: friend10

Out of stock

SKU: 2018Camp-Farm2Table-dep Category:

Registration Information – choose the way that works best for you!

  • Option 1: Submit a secure online order
  • Option 2: Complete a Registration Form, print and mail with check payable to “The Maker Farm” to: 5 Gould Road, Westford, MA 01886